Natural Upcycling
Natural Upcycling collects organic waste and food waste and turns it into a renewable resource – such as electricity or natural gas – through a process called anaerobic digestion. Developed for a wide range of organizations generating high volumes of food waste, such as hospitals, food manufacturers and processors, hotels, universities, long-term care institutions and hospitality providers, their WasteMaster conversion system re-purposes food and organic waste as reusable resources, on site, without adding anything during the process.